Bone Broth - Organic Grass-Fed Chicken - 100 grams

Bone Broth - Organic Free-Range Chicken - Fully Soluble

For centuries, bone broth has been valued worldwide for its nutritional value and nourishing properties. The bones and joints of free-range chickens are a rich source of essential nutrients that can support a healthy diet. Broth of Life now offers high-quality bone broth in the form of instant soup. This broth is not only rich in nutrients but also innovative in taste, versatile in use, and fully soluble.

What Makes Broth of Life Bone Broth Special?

Broth of Life bone broth is crafted with care and attention. The water used for the broth is triple-filtered to ensure it is free from chlorine and fluoride. The production process is meticulous and manual, with the broth simmering for a minimum of 24 hours. This process releases collagen and other beneficial components from the animal bones and connective tissues.

Broth of Life has spent years researching bone broth to achieve the highest product quality. The company is a market leader and has developed the world's first 100% certified bone broth. Broth of Life was also the first to package its broth in dehydrated powder form, making it easy to store and use. With Broth of Life products, you know exactly what ingredients are used in their nutrient-rich 'golden elixirs.'

Benefits of Broth of Life Bone Broth

• 100% Free-range chickens
• High-quality proteins
• Essential amino acids (glycine, glutamine, and proline)
• Rich in gelatin and glycosaminoglycans
• Free from pesticides, antibiotics, hormones, and GMOs
• 100 grams per package
• Easy to use and fully soluble
• New, spicy flavor
• Easy to store and versatile in use

The Importance of Collagen

Collagen is an essential protein in the body, accounting for 25% to 35% of total protein content. It provides strength, cohesion, and flexibility to tissues. After the age of 25, collagen production decreases, so it can be beneficial to supplement this through diet. Type I and III collagen are the most common and play an important role in joints, skin, and blood vessels.

Gelatin vs. Collagen Hydrolysate

Gelatin, which forms from collagen in bone broth, is easily absorbed by the body. Collagen hydrolysate contains only Type I collagen, while gelatin in bone broth contains multiple types of collagen and more nutrients, such as essential minerals and glycosaminoglycans (GAGs).

The Unique Amino Acid Profile

Bone broth contains high concentrations of glycine, glutamine, arginine, and proline. These essential amino acids are vital for good health and cannot be produced by the body.

Eating from Nose to Tail

In traditional cultures, animal organs were consumed for their nourishing effects on the human body. Eating organ meats fits into an ethical, sustainable, and healthy lifestyle. Organ meats are rich in vitamins and minerals and support the health of corresponding human organs.

About Broth of Life

Broth of Life uses high-quality natural ingredients. The family-owned company from Australia produces the only certified bone broth in powder form. The broth is made from free-range chickens and grass-fed cattle, free from hormones, antibiotics, and toxins. The powder is easy to store and use in warm drinks, sauces, and stews, allowing you to enjoy the benefits of bone broth easily.