WIld Salmon Roe - 180 capsules

WILD SALMON ROE

Wild Salmon roe, also known as caviar or fish eggs, and bison organs are in close competition for the healthiest whole foods available! These small orange treasures are full of nutrients. Wild salmon roe is a complete source of numerous essential nutrients, including vitamins A, B12, C, D, K2, choline, folate, iron, magnesium, omega-3’ fatty acids (EPA/DHA), selenium, and zinc. Additionally, it contains important antioxidants like lutein, astaxanthin and zeaxanthin. Wild salmon roe is nature's multivitamin from the sea! Each bottle contains 180 capsules of 500 mg freeze dried wild caught salmon eggs.

Wild Mamas developed this wild salmon roe because they understand the importance of seafood (with its abundant nutrients) for mothers, babies, and the entire family. Their wild salmon caviar is a powerhouse. It is a whole food.

Old instinctive knowledge

Indigenous peoples recognized instinctively what science has since confirmed: fish eggs contain many nutrients including vitamins A, D, and K, minerals like zinc and iodine, and certain fats called DHA and EPA. It is known from the works of Dr. Weston A Price that Many traditional cultures from the Inuit to Peruvians living in high altitude Andean mountains valued fish roe a lot. Wild salmon roe has even been revered as a sacred food in many traditional cultures throughout history.

Wild bison organs and wild salmon roe

If all you ate was bison liver and wild salmon roe you would be better off than 99.99% of humans nutritionally! Wild salmon roe stands as one of the most nutrient-dense foods on our planet.

• Wild salmon roe is the ultimate superfood for pregnant women It
• Wild salmon roe is one of the best food sources of vitamin D3
• There is 25g of protein in 100g of wild salmon roe
• Wild salmon roe is one of the richest sources of bioavailable whole food Omega-3’s
• It is an exceptional source of vitamin B12
• Wild salmon roe is an excellent source of choline, an essential nutrient
• The phospholipid form of DHA in wild Salmon Caviar is easily absorbed by both the mother's and the baby's brains!
• Delivers DHA in the natural SN-2 position
• Provides unique bioactive peptides also known as peptide bioregulators

A closer look at wild salmon roe omega-3 fatty acids

The omega-3 fatty acids in wild salmon roe are in a phospholipid form that facilitates easy passage through the blood-brain barrier. This unique feature is absent in most omega-3 fish oils found on store shelves today, especially in combination with DHA in the SN-2 position. This is why wild salmon roe is so important for both pregnant mothers and babies. Besides the commonly known omega-3 fatty acids DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid) salmon eggs also contain ETA (eicosatetraenoic acid).

When you look at the human brain, you will find that it's composed of 60% fat. 25% of that fat is DHA. Another 25-30% consists of phospholipids. Salmon roe contains the following types of phospholipids: phosphatidylcholine (PC), phosphatidylethanolamine (PE), phosphatidylserine (PS), and phosphatidylinositol (PI).

Concerned about mercury?

Your health and safety are the utmost priorities, nothing is more important to Wild Mamas. Their goal is to restore every individual to optimal health, and they will never compromise on that. Therefore, every product is meticulously tested to ensure safety. The results of the mercury analysis indicated less than 0.01 mg/kg of mercury. It is important to know that you can rely on Wild Mamas’s wild salon roe supplement without having to worry about mercury contamination.

Why is this wild salmon caviar superior to my fish oil?

Fish oil is a processed food and is particularly susceptible to oxidation. Oxidation is a natural process in all oils containing polyunsaturated fatty acids, especially when exposed to heat, air, or light. It is also prone to oxidation due to its long supply chain, from manufacturing to shelf to purchase. This process often lacks adequate preventive measures. Moreover, oxidized fish oil not only lacks benefits but also poses health risks. Rancid oils can cause damage and inflammation.

Freeze-dried salmon roe is not susceptible to oxidation because the process of freeze-drying prevents the oxidation of its fats. This is especially the case when the fats, like in Wild Mamas’s salmon roe, are maintained in their natural food state form bound to other nutrients and with many cofactors present.

Wild Mamas salmon roe is frozen immediately after catching and gently freeze-dried to preserve its nutrients. There is nothing better than this wild salmon roe supplement, except perhaps eating fresh salmon roe!

Wild salmon versus farmed salmon

When it comes to salmon the wild origin matters. At its core, the nutrient profile of wild salmon is far superior when compared to farm-raised salmon. The issue with farm-raised salmon resembles that of conventionally raised cattle; the fish are fed low-quality diets and exposed to antibiotics and other chemicals used by farmers. Wild salmon, on the other hand, consume a natural diet while foraging for food in the wild, resulting in a more nutrient-rich final product.

	Wild Salmon Roe	Fish Oil
Phospholipid Omega-3	Yes	No
DHA at SN-2 position	Yes	No
Unrefined	Yes	No
Contains natural antioxidants	Yes	No
Wide range of vitamins and minerals	Yes	No
Contains protein	Yes	No
Prone to spoilage	Yes	No
Primitive food	Yes	No
Bio-regulators	Yes	No
Phospholipids	Yes	No

Does this salmon roe contain salt?

Absolutely NOT! Wild Mamas is the only manufacturer of wild salmon roe supplements in the United States. They have an exclusive agreement with their manufacturer, who prepares our roe specifically for Wild Mamas using no salt at all. In fact, they persuaded them to transition their entire product line to include healthy salt for the other products they make, including their roe. Industry-standard salt used in roe products is more harmful than beneficial, and should be avoided at all costs. Wild Mamas considers every detail so you do not have to!

Conclusion

In conclusion, we want to emphasize that taking Wild Mamas' wild salmon roe provides an extraordinary way to supplement your diet with essential nutrients your body needs. From essential omega-3 fatty acids to vitamins, minerals, and antioxidants, these small, orange caviar pearls offer a rich source of nutrients straight from the wild. The tradition of considering salmon eggs a valuable food source goes far back and is continued by Wild Mamas, who connect the knowledge and wisdom of ancient cultures with modern science. With the promise of meticulous production that meets the highest standards of safety and purity, you can trust that you are getting only the best. Give yourself and your family the best of nature with Wild Mamas' wild salmon roe - a true source of vitality and health!